Sport and gastronomy are int he spotlight at Heritage Resorts

Sport and gastronomy are in the spotlight at Heritage Resorts

Are you looking for well-being ? Are you a passionate golfer, kitesurfer or a food lover? At Heritage Resorts you will find what you are looking for. From a culinary journey through the various restaurants and bars of our hotels to international sporting events and a wellness retreat led by an international Pilates expert, moments are plentiful at Heritage Resorts to either slow down and pamper your senses or engage in some discovery and activity. The choice is yours!

Heritage Resorts Mauritus takes an artistic turn

Heritage Bel Ombre takes an artistic turn

Heritage Resorts is known for its extensive programme of events held in exceptional settings. In recent months, the group’s existing calendar of sporting and culinary events has been enriched by remarkable arts and cultural experiences. Here is a glimpse of 2019’s must-attend events!

Palate-pleasing discoveries in the south

Palate-pleasing discoveries in the south of Mauritius

Mauritian cuisine: a product of diverse culinary traditions that meandered their way to this small island in the Indian Ocean, travelling through time and across continents. A unique palette-palate of colours and flavours, to be savoured in luxurious restaurants as well as cute little kiosks. A trip to Domaine de Bel Ombre and its neighbouring villages promises a sensorial awakening: here’s a glimpse of the southern culinary scene!

Chef meets Chateau

Chef Meets Château

Chef David Toutain Curates Heritage Le Château’s Summer Menu

 

A historic, colonial-style château set on the grounds of the old Bel Ombre sugar plantation. Immaculate French-style gardens. The legacy of an old family home. Enter Heritage Le Chateau, which recently underwent some restoration works by Perrot & Richard, the architecture firm that also restored the Sainte Chapelle, the Grand Palais and the Comédie Française. With the chateau being restored to its former glory (it once belonged to an Indian gentleman), it only made sense to curate a summer menu that reflects the exquisite beauty of the Chateau.